We invite you to learn about olive oil, its origins,
and how it is made as Chile rises on the world
gourmet scene thanks to the excellent quality
of its extra virgin olive oils. Approach these
local products so appreciated for their freshness
and fruitiness, and learn first hand the different
varieties that give rise to the best oils.
Tour the olive groves of one of Chile’s
major producers and learn about its oils in the
company of exclusive dishes based on olive oils.
Be seduced by its aromas and flavors while learning
to differentiate between the varieties in an interactive
tasting that will expand your gourmet culture.